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SPECIALTIES

Each SPECIALTIES dish is served with a side of rice.

49. THAI STYLE RIBS
14.95

Pork ribs marinated in garlic and pepper sauce. Served on a sizzling platter.

50. PRINCE'S DUCK
18.95

Half roasted duck on a bed of broccoli, lathered with honeyed ginger and black bean sauce.

51. SPICY DUCK
18.95

Sliced half roasted duck with ginger, onions, carrots, celery, and sautéed in chili-black bean sauce.

52. SOLE FISH
18.95

Deep fried or sautéed filet, chili-basil sauce, over mixed vegetables.

53. Orange Chicken
12

Thai style orange chicken.

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SIDE ORDERS

Jasmine Rice, Brown Rice, or Sticky Rice

Steamed Noodles or Vegetables

✷ Spiciness Range 1-10                ~Vegetarian, or can be made vegetarian

2

4

 

 

Welcome

ยินดีต้อนรับ

(Yin-dee-thorn-rub)

 

​​​1101 W. Valley Parkway

Escondido, CA, 92025

(760) 291 1293

panyathaikitchensd@gmail.com

 
HOURS

Monday - Sunday 11AM - 9PM