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SPECIALTIES

Each SPECIALTIES dish is served with a side of rice.

50. THAI STYLE RIBS       $19

Pork ribs marinated in garlic and pepper sauce. Served on a sizzling platter.

51. PRINCE'S DUCK       $21

Half roasted duck on a bed of broccoli, lathered with honeyed ginger and black bean sauce.

52. SPICY DUCK          $21

Sliced half roasted duck with ginger, onions, carrots, celery, and sautéed in chili-black bean sauce.

53. SOLE FISH       $21

Deep fried or sautéed filet, chili-basil sauce, over mixed vegetables.

54. Orange Chicken        $17

Thai style orange chicken.

SIDE ORDERS

Jasmine Rice, Brown Rice, or Sticky Rice

Steamed Noodles or Vegetables

3

4

✷ Spiciness Range 1-10                ~Vegetarian, or can be made vegetarian

 

 

Welcome

ยินดีต้อนรับ

(Yin-dee-thorn-rub)

 

​​​1101 W. Valley Parkway

Escondido, CA, 92025

(760) 291 1293

panyathaikitchensd@gmail.com

 
HOURS

Monday - Sunday 11AM - 9PM