Escondido thai food | Panyathaikitchen | United States
NOODLES & RICE
23. PAD THAI
Thin rice noodles panfried with tamarind juice, egg, bean sprouts, green onions, and peanuts.
24. SPICY NOODLES
Also known as "Drunken Noodles". Wide rice noodles, onions, chili, bean sprouts, bell pepper and basil.
Wide rice noodles, egg, Chinese broccoli, carrots, and garlic.
26. PHAD WOON SEN
Transparent soy noodles, egg, carrots, and cabbage.
27. GAI KHAU (CHICKEN)
Wide noodles pan fried with bean sprouts and crush peanuts.
28. RAHD NAR
Wide rice noodles, Chinese broccoli, baby corn, carrots, and black bean gravy.
29. THAI CHOW MEIN (CHICKEN & PORK)
Egg noodles, carrots, onions, and celery, in oyster sauce.
30. GRA POW FRIED RICE
Chili-garlic sauce, basil, bell pepper and onions.
31. THAI FRIED RICE
Egg, tomatoes, and onions.
32. PINEAPPLE FRIED RICE
Pineapple, cashew nuts, and green onions.
33. KHAO NAR GAI (CHICKEN)
Bamboo shoots, onions, mushrooms, and gravy, over rice
34. KHAO GRA POW
Ground pork, chicken, or beef, in chili-garlic sauce, bell pepper and basil over rice with fried egg on top.
Vegetables and/or Tofu
Chicken, Pork, or BBQ Pork
Beef or Roasted Duck
Shrimp or Calamari
Each of the following dishes prepared with your choice of :
1101 W. Valley Parkway
Escondido, CA, 92025
(760) 291 1293
Monday - Sunday 11AM - 8PM
Regarding the COVID-19 crisis:
We are following all local and state ordinances regarding our business hours, and are continuing to follow the guidelines of the CDC and our local health departments concerning cleanliness and sanitation.
Therefore, we have transitioned to accepting take-out orders only.
Whether you choose to pick up inside the restaurant, prefer curbside service, or delivery we are here to serve you, our beloved community.